Starters

Filet mignon gravlax, carott, ginger, sesame

12€

Mackerel, shell fish, potatoes cream, Paris mushroom

13€

Main course

Rumsteck Simmental, red gabbage, green apple, smocked paprika

30€

Monk fish, seasonal vegetables, tangerine, seaweed

33€

Dessert

Pumpkin, kiwi, milk chocolate

11€

Apple, celery, vanilla, cardamom

11€